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Micaela Hood/LehighValleyNews.comJose Garces, an award-winning "Iron Chef," opened the Hamilton Street restaurant and rum bar in March.
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Distributed/Blue Zones-AllentownThis Saturday, Blue Zones Project-Allentown will host a free event to educate people on simple strategies which could help improve their health and happiness.
Latest Stories
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'Maine' ingredient: Father-son team open Mason's Famous Lobster Rolls at The Promenade Center ValleyRich Rudolph and son, Rich, opened Mason's Famous Lobster Rolls at The Promenade Center Valley this month. The Lehigh Valley natives are the first franchise owners of the chain in Pennsylvania.
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Find the details on upcoming restaurant weeks from East Penn to Northampton Area including participants, giveaways and featured menus.
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U.S. regulators on Wednesday banned the dye called Red 3 from the nation’s food supply, nearly 35 years after it was barred from cosmetics because of potential cancer risk.
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Easton's Historic District Commission voted against a proposal to demolish and reconstruct the McDonald's at 300 Larry Holmes Drive, citing issues with the appearance, layout and signs for the property.
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There's plenty to see, and eat, at the PA Farm Show in Harrisburg. Check out our reviews.
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Each Friday and Saturday night since November, Andrew Rogers’ Pizzeria has set up shop outside Joe’s Tavern, 12 W. Broad St. in Bethlehem, to dish out made-from-scratch, wood-fired pizza pies — a novel option for late-night grub in Center City.
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An upscale dive bar? What's that? Presley's Cocktail Bar plans to answer that question this February when they launch a new, comfortable spot to grab a cheap but well made mixed drink.
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Local restaurants in the Lehigh Valley are already embracing 2025 culinary trends from the National Restaurant Association's annual report. From sustainability efforts to emerging Southeast Asian flavors, businesses have already given customers a taste of what's in store for the new year.
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If you're looking to entertain guests with delectable beverages sans alcohol this New Year's Eve, there are more — and better — options than ever, including some locally-made drinks.
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At least a half-dozen popular Lehigh Valley restaurants permanently closed their doors or released plans to shift operations in the final months of 2024.
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Freezin' with Aubrie has targeted Butterscotch Krimpets — yes, like those of Tastykake snack cakes fame — to bring an exclusive snack to Dorney Park.
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Hot temperatures and Jamaican-centric food teamed with cool music at the third annual OneEarth ReggaeFest at SteelStacks in Bethlehem on Saturday.
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Easton Farmers' Market will celebrate its 272nd birthday this month with plenty of history and community-oriented events.
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Food trucks, carnival rides by AEB Amusements and live music will be present each day as local organizers seek to expand on last year's "Community Day" event.
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B Social, a state-of-the-art, multi-entertainment center and event venue, will hold its grand opening on July 15 at Saucon Square shopping center on Route 378 in Lower Saucon Township.
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Thousands turned out for Allentown's 16th annual festival on Saturday along Hamilton Street.
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ArtsQuest announced that it has dropped paid admission to the festival, set for noon July 20 on PNC Plaza on the SteelStacks campus during ArtsQuest's Blast Furnace Blues Festival.
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Reminiscing on Pride Party Palooza 2023, which was also the inaugural event, organizer Scottie Prime said seeing smiling faces all around was his favorite part.
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The festival is now in its 16th year and will feature close to 20 blues acts, including Nikki Hill, Ghost Town Blues Band, Craig Thatcher Band and Dustin Douglas.
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For a chance to win a gift card to each participating restaurant, snap a photo of your meal, post it to the Visit Historic Bethlehem Instagram and/or Facebook pages, and tag that particular restaurant you’re dining at.
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Batch Creamery in Upper Saucon Township, Klein Dairy Farms in Forks Township and Crystal Spring Dairy Farm in North Whitehall Township are among the 41 stops on the Pennsylvania Ice Cream Trail. We checked out those and a bunch of others.
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Pushed by the pandemic, backyard gardens are hotter than ever. One Bethlehem man starts months before the weather is right.