-
Distributed/Doug YoungAfter a decade of business, the restaurant inside the Renaissance Allentown Hotel is expanding its regional sourcing and guest experience with a new culinary concept and revamped interior. Director of Culinary and Restaurant Operations Nick Vogel said he intends to let local ingredients "shine" in the restaurant's four seasonal menus. -
Jason Addy/LehighValleyNews.comJ Rads Wood Fired Pizza fed Allentown Rescue Mission residents last week amid bitterly cold weather.
Latest Stories
-
The Korean-born, French-inspired Paris Baguette franchise is looking to expand its footprint in the Lehigh Valley as it chips away toward its goal of opening more than 1,000 cafes across the country before 2030. The bakery-cafe chain is specifically taking interest in the Allentown-area market. -
Longtime borough resident Jennifer O’Neill has purchased the building at 2 N. Main St. and is transforming the space into Circle Cafe on Main, a café inspired by European coffeehouses that aims to foster community connection.
-
Bear Creek Mountain Resort in Longswamp Township, Berks County, has installed 10 new fully automated “state-of-the-art” snow guns that adjust automatically to weather conditions, “maximizing snow production when temperatures drop,” the resort said in a release.
-
Flooding and water damage has forced Clever Girl Winery, on the ground floor of the Commodore at 116 Northampton St., to shut down its Easton tasting room.
-
After years of turmoil, the owners and operators of vegan pizzeria Paranormal Pizza are asking the community for a couple bucks to help launch their new brick-and-mortar spot.
-
Garlic Fest is back, and this year promises more of everyone's favorite Allium in a wealth of savory and sweet dishes, drinks, and more, including a special preview night on Friday.
-
"Iron Chef" winner Jose Garces has opened Okatshe, a Japanese-inspired izakaya on Hamilton Street, with an eight-foot sushi roll instead of a ribbon-cutting. Located across from Rosa Blanca, Okatshe offers small plates, sushi, sake,and whiskey in a modern take on Japan’s traditional neighborhood bar.
-
Barley Creek Brewing Company is planting roots in the Lehigh Valley, opening a taproom at the Promenade Saucon Valley. The Pocono-based brewing company expects to serve customers with "100% Pennsylvania products" this fall.
-
The Wilbur Mansion transforms with Swift, a rebranded dining experience in the Fountain Hill District of Bethlehem, offering seasonal menus, handmade cocktails, outside dining, and historical flair.
-
Just five months after officially being in business in their recognizable bright yellow teardrop-shaped trailer, co-owners Melinda Schneck and Josh Elmer are expending Roasties Mobile Cafe into a brick-and-mortar coffee shop. It'll take root where the couple says its heart is: Macungie.
-
LehighValleyNews.com gathers a list of local Halloween events this year, ranging from ghost tours and parades to trick or treat.
-
Easton's Garlic Fest is coming back for its 20th year, offering up savory and sweet garlic dishes, drinks, memorabilia and more.
-
The Celtic Cultural Alliance, presenter of the Celtic Classic Highland Games & Festival, vows to do "everything possible" to continue the event. Rainy weather severely impacted attendance and revenues during last month's event, casting uncertainty over its future.
-
Weekends from now until November will be filled with pumpkins, beer, bacon and more in the Lehigh Valley. Check out this guide to fall events.
-
Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
-
WLVR's Megan Frank talks with digital content producer Kat Dickey and managing producer Stephanie Sigafoos.
-
Big Chicken, known for its food and customer service, is set to make its mark in the Lehigh Valley and other areas in Pennsylvania, alongside existing locations across the U.S.
-
Inclement weather created expected low attendance and revenues at this year's Celtic Classic festival, placing the future of the event in question.
-
A local initiative to develop a sustainable farm food infrastructure was instrumental in Pennsylvania Secretary of Agriculture Russell Redding choosing to appear in Easton to announce the theme for the 2024 state Farm Show in Harrisburg.
-
The Allentown restaurant is expected to offer takeout until repairs are finished. But customers should be patient, as it only has one phone and does not take online orders.
-
From pasta to ice cream, restaurants and cafes across the Lehigh Valley are rolling out fall-inspired menu items featuring the flavors of the season.
-
Graze Craze is a charcuterie store offering curated grazing boards and boxes at 4612 Broadway Road in the Tilghman Square shopping center in South Whitehall. More locations in the Bethlehem and Easton areas are planned.
