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Micaela Hood/LehighValleyNews.comJose Garces, an award-winning "Iron Chef," opened the Hamilton Street restaurant and rum bar in March. -
Makenzie Christman/LehighValleyNews.comFD Market, a sustainable goods shop and zero-waste refillery located in Promenade Saucon Valley, will close in May, it was announced this week. Owner Jackie Bassett shared a heartfelt message on the business' social media thanking patrons for their loyalty.
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Governor Josh Shapiro visited Easton Thursday to highlight his push to boost economic development on Main Streets across Pennsylvania. -
Despite the drought, Christmas tree farms in the Lehigh Valley were able to make it through a pretty solid season. Check out how the past few weeks panned out for the owners, what types of tree were most popular, and how to keep them alive longer.
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The charity event held Saturday in Bethlehem raised close to $3,000 for Turning Point of Lehigh Valley.
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Easton's 3rd & Ferry Fish Market held its 10th annual Community Dinner & Toy Drive on Dec. 9, 2024, with community members providing an abundance of food, gifts and cash to help those in need throughout the city.
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Let's Go Coffee Co. in Emmaus held its grand opening Friday. The business offers a wide selection of coffees and gluten-free baked goods.
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Yardley-based craft brewpub Vault Brewing Co. will celebrate its official opening, with specialty-brewed beers, holiday cocktails, and a curated menu focused on locally-sourced foods this weekend.
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Meet the man behind Hotel Bethlehem's Christmas display: Anthony Sierra's vision comes to life in this sprawling, multiroom display that pays homage to the Christmas city.
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More than 70 Lafayette College students and other College Hill faithful packed into Gyro Concept at 323 Cattell St. in Easton to celebrate its grand opening. A Bethlehem-area location is coming soon.
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The Peace Candle is 106 feet tall. It was first built and lit in 1951 to honor the families who lost loved ones in World War II.
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Originally beginning as an online dumpling delivery service, this weekend Kerri McCarthy and Vasa Li will open a brick-and-mortar shop called Angry Dumpling in Nazareth.
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A pair of women with a lengthy history connected to cows have joined up to create La Farm Girls, an Easton-based location where visitors can book sessions for cow cuddling.
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Eleven11 Nail Studio opened in late June in Easton. The owners say their goal is to provide clients with an experience focused on self care and pampering.
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Lehigh University will host 2024 StartUp Lehigh Valley on October 15, 2024. During the live shark-tank style pitch competition, local entrepreneurs will have a chance to pitch their business to judges for cash prizes
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Easton Loves Local is coming hot off Restaurant Week, showcasing the downtown's independent retailers who will feature special limited-edition products and treats.
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The Wicked Chef, a fast-casual restaurant serving sandwiches, salads and sides, reopened July 2 after closing due to the pandemic.
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What started as an idea has blossomed into a bustling business. Now, husband-and-wife duo Chris and Sheri Anthony are sharing big-league aspirations for their little farm
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The 37th Annual Blueberry Festival runs Saturday and Sunday, with live music, food, kids activities, outdoor games, and of course, blueberries. New this year is the Blueberry Tavern Tent, serving centuries-old tipples for tasting and taking.
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Freezin' with Aubrie has targeted Butterscotch Krimpets — yes, like those of Tastykake snack cakes fame — to bring an exclusive snack to Dorney Park.
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The former Whitehall Township Police Department station has been vacant for three years and costing the township money as it seeks a buyer.
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Farmers Kenneth and Heather Skorinko are planning to open a craft distillery with a tasting room. They would build a 2,400 square foot pole barn at 1990 Neffs Laurys Road in North Whitehall to house it.
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B Social, a state-of-the-art, multi-entertainment center and event venue, will hold its grand opening on July 15 at Saucon Square shopping center on Route 378 in Lower Saucon Township.
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One trick is to be sure to water plants at the base — not the leaves — to ensure the roots absorb the water. "Everybody waters the plant, but you need to water the soil," says one nursery manager.
