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Micaela Hood/LehighValleyNews.comJose Garces, an award-winning "Iron Chef," opened the Hamilton Street restaurant and rum bar in March. -
Makenzie Christman/LehighValleyNews.comFD Market, a sustainable goods shop and zero-waste refillery located in Promenade Saucon Valley, will close in May, it was announced this week. Owner Jackie Bassett shared a heartfelt message on the business' social media thanking patrons for their loyalty.
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After more than a year of hard work, Easton's South Side saw the grand opening of Bravo Supermarket on Tuesday, offering city residents much-needed access to fresh food and pantry staples. -
HanoverView Animal Hospital has reported its two outdoor air conditioning units were dismantled and stolen early Monday morning. Workers are asking for the public's help with finding the thieves.
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A pair of women with a lengthy history connected to cows have joined up to create La Farm Girls, an Easton-based location where visitors can book sessions for cow cuddling.
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Eleven11 Nail Studio opened in late June in Easton. The owners say their goal is to provide clients with an experience focused on self care and pampering.
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Lehigh University will host 2024 StartUp Lehigh Valley on October 15, 2024. During the live shark-tank style pitch competition, local entrepreneurs will have a chance to pitch their business to judges for cash prizes
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Easton Loves Local is coming hot off Restaurant Week, showcasing the downtown's independent retailers who will feature special limited-edition products and treats.
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The Wicked Chef, a fast-casual restaurant serving sandwiches, salads and sides, reopened July 2 after closing due to the pandemic.
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What started as an idea has blossomed into a bustling business. Now, husband-and-wife duo Chris and Sheri Anthony are sharing big-league aspirations for their little farm
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The 37th Annual Blueberry Festival runs Saturday and Sunday, with live music, food, kids activities, outdoor games, and of course, blueberries. New this year is the Blueberry Tavern Tent, serving centuries-old tipples for tasting and taking.
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Freezin' with Aubrie has targeted Butterscotch Krimpets — yes, like those of Tastykake snack cakes fame — to bring an exclusive snack to Dorney Park.
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Cold Nose Lodge, which opened in October 2008, is expanding its location in Alburtis. They'll hold a groundbreaking party on June 26 at the facility.
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As part of a broader initiative to assist small businesses in Easton recovering from the pandemic, the Business Retention Assistance of the City of Easton Program is offering grants to local businesses across the city.
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Easton City Council approved amendments to the budgets for ARPA and CARES Act funds Wednesday, providing funding for community projects and small business recovery and retention.
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The Weyerbacher Hill Challenge 5K is set for this weekend, with runners set to explore the hills of Easton before getting back to the brewery to enjoy some brews.
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The 6th Annual Food Truck Thursday, at South Mall, will be from 4 p.m. to 8 p.m. It will happen every Thursday from May 18 to Sept. 14.
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An Easton man intending to open a high-end smoke shop was granted a continuance after questions arose around zoning issues related to the Northampton Street retail space's proximity to another specialty business.
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Take a look at stories throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.
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The two events hosted in Bethlehem's Rose Garden will bring the city food and drinks, live music, artisans and more.
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The program provides technical assistance, mentorship and consulting services to small businesses. Applications are being accepted now.
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Despite a devastating blaze at their North New Street vegan pizzeria, the owners and manager of Paranormal Pizza are still slinging pies in the Lehigh Valley.
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The developer, with strong ties to the Lehigh Valley, plans to turn the corner property into a restaurant — with at least one hot dog on the menu.
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Fat Jacks' has welcomed customers along Freemansburg Avenue for 32 years. Now owner Susan Kerbaugh says it's time for someone else to take the reins. The building and its liquor license went on the market this week.
